More Than Just a Meal
We know a happy camper is a well-fed camper. Our dining hall is the heart of our community—a place where cabins gather to share stories, sing songs, and refuel. We serve three balanced meals and two snacks daily, designing our menus to satisfy hungry adventurers while offering plenty of choices for picky eaters.
📅 The Menus
(3-Week Rotation)
We Take Allergies Seriously
We are committed to providing a safe dining experience for every child. Our kitchen staff is trained in food safety and allergen awareness.
Peanut-Free Facility: We do not use peanuts or peanut products in our kitchen or dining hall.
Gluten-Free & Vegetarian: We offer dedicated options for gluten-free and vegetarian campers at every meal.
Communication is Key: All dietary needs and allergies must be noted on your camper's Health Form at least two weeks prior to arrival so our Food Service Director can review and prepare.